OUR ICE CREAM IS HANDCRAFTED, THE REAL HANDCRAFTED ICE CREAM!

We choose row materials of high quality, among italian regional excellences, like Sicilian Pistachio, Tuscan Pine Nut, Piedmont Almond, Pancalieri White Mint, fresh Fruit, and among the best in the world like Goji from the East, Criollo Cocoa from Venezuela, salted Pistachio from Afghanistan, Vanilla from Madagascar.

Handcrafted Ice Cream should be produced and eaten in the same place and within the same day. In this way it maintains its perfect flavour and qualities. That is the reason why our workshop is located in the same place where you can taste our ice cream.

We never use hydrogenated fats, chemical substances, already made ice cream bases or aldready prepared industrial powder.

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Lemon of Sorrento and Avola Almond

VANILLA GELATI ITALIANI is synonym of continuous research of ingredients of the highest quality, research aimed to reach the highest standards in the production of delicious and healthy ice cream.

LEMON  OF SORRENTO, besides being a unique PGI, is an exquisitely scented lemon with a juicy and intense yellow pulp, ideal for making the perfect ice cream for summertime. AVOLA ALMOND, with its enveloping and intense flavour, is a special and highly valuable ingredient.

Come and try the top ingredients of VANILLA GELATI ITALIANI!

 

Ice Creams

Prepared daily with fresh and carefully selected ingredients, our ice creams will not disappoin yout.

Semifreddi

Vanilla is not only ice cream, but also high quality semifreddo. Try the creations of our chef, to enjoy walking or at home.

Cups

If you have a moment of time, sit down and try one of our cups. Classic, lightweight and even vegan to suit every palate!

Our special flavours
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